WEEK of Monday: November 8, 2010

 

Monday

Tuesday

Wednesday

Thursday

Friday

L

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BBQ Roast Beef on a soft roll topped with cole slaw, served with fries $6.95

 

 

 

 

Turkey Club with Chips & Pickle   $6.95

Cappicola Ham Melt with Provolone & Roasted Peppers on Grilled Rye

served with fries $6.95

 

   Chicken Fajita

   Wrap   $6.95

   

  Grilled cheese on

sourdough w/ bacon,

with soup of choice 

           $6.95

 

Maple Turkey Melt

on grilled Rye with Cheddar & Russian,

served with fries

$6.95

Bacon Cheeseburger    sub $6.95

 

Fish Sandwich with Tartar Sauce, Lettuce,Tomato

& Onion, Served with Fries  $5.95

 

P

I

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Z

A

  Greek Pizza with

     spinach, feta, 

     onion & olive

      $2.50 slice

       $15.99 pie

   

White pizza with garlic,

broccoli, & tomato

$2.50 slice

$14.99 pie

Teryaki Chicken with Mushroom & Onion

$2.50 slice

$17.99 pie

Bacon & Jalapeno

$2.50 slice

$14.99 pie

Eggplant & Sausage

$2.50 slice

$15.99 pie

For daily soups and additional hot plate specials
call 673 – Good (4663)